-
General Information
-
Why do you want to work at our restaurant?♦
Please write your answer
-
What could you have done better at your last job and what would do different here?♦
Please write your answer
-
What is it that you think makes you a great manager?♦
Please write your answer
-
What kind of co-worker rattles/annoys you?♦
Please write your answer
-
How do you feel that you best motivate people?♦
Please write your answer
-
How would you best describe your management style?♦
Please select an answer
-
Please explain ♦♦
Please enter your explanation
-
Have you worked more in the back-of-house (kitchen) or front-of-the-house (service) in the past?♦
Please select an answer
-
To what degree have you been involved in recipe creation of new dishes in the past? ♦
Please select your answer
-
When developing recipes you prefer this process to be♦
Please select an answer
-