Job Application - Chef de Cuisine
  2. Personal Information
  3. First Name♦
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  4. Last Name♦
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  5. Address♦
    Please enter your Street Address including Apartment Number
  6. City♦
    Please enter the City Name
  7. State♦
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  8. ZIP♦
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  9. Phone♦
    Please enter your Phone Number in this format (xxx) xxx-xxxx
  10. Email♦
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  11.  
  1. Education
  2. What is your educational background?♦







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  3.  
  1. Current Situation
  2. What best describes your currrent situation? ♦
  3. ♦





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  4.  
  1. Referral Source
  2. How did you hear about the position for which you are applying?♦




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  3. Employee's Name ♦
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  4. Friend's Name ♦
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  5.  
  1. Employment Information
  2. Are you under 21 years of age?♦


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  3. Are you legally authorized to work in the U.S.?♦


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  4. Are any friends/family currently employed by our restaurant♦


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  5. Please give name(s) and position(s) ♦
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  6. Do you have any planned vacations/extended time within the next 3 months?♦
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  7. Have you ever been employed at our restaurant before?♦


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  8. Please state dates and the reason for leaving ♦
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  9. What salary range are you hoping to work in? ♦
  10. From $ ♦♦
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  11. To $ ♦♦
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  12.  
  1. General Information
  2. Why do you want to work at our restaurant?♦
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  3. What could you have done better at your last job and what would do different here?♦
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  4. What is it that you think makes you a great manager?♦
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  5. What kind of co-worker rattles/annoys you?♦
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  6. How do you feel that you best motivate people?♦
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  7. How would you best describe your management style?♦




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  8. Please explain ♦♦
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  9. Have you worked more in the back-of-house (kitchen) or front-of-the-house (service) in the past?♦






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  10. To what degree have you been involved in recipe creation of new dishes in the past? ♦





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  11. When developing recipes you prefer this process to be♦



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  12. Is there anything else you would like to share with us?
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  13.  
  1. Employment Background
  2. Upload your resume
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    Upload a copy of your resume in pdf, doc, docx format (optional)
  3. Please tell us about your most recent restaurant employer:
  4. Restaurant Name
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  5. City
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  6. Position
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  7. Type of Service
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  8. Manager Name
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  9. Telephone
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  10. When did you leave this employer?
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  11. Reason(s) for Leaving
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  12. May we contact this employer for a reference?


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  13. If you would like give us an additional restaurant reference or a non-restaurant reference please fill out below
  14. Employer Name
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  15. City
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  16. Position
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  17. Type of Service
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  18. Manager Name
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  19. Telephone
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  20. Reason(s) for Leaving
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  21. May we contact this employer for a reference?


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  22. When did you leave this employer?
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  23.  
  1. Certification
  2. Please read carefully and initial to indicate that you have read and understood each paragraph below.
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  4. ♦
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  8. ♦
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  9. ♦
    Please fill out the Re-Captcha before submitting your application!
  11. Salt House is an equal opportunity employer. We do not discriminate on the basis of race, sex, color, national origin, sexual orientation, religion, age, disability, marital status, protected medical condition or any other basis as defined by state, federal or local law. Salt House provides reasonable accommodation to qualified individuals with disabilities in both the hiring process and during employment as required by applicable federal, state and local laws.